Bone Broth for Dogs
servings: 14 (1/2 cup servings)
If you’ve ever made a batch of bone broth for yourself, you already know how comforting and nutritious it can be. But did you know bone broth can also be a healthy, soothing treat for your dog? Homemade bone broth for dogs is an easy, affordable way to support their joints, digestion, and hydration—especially when made with pet-safe ingredients.
Ingredients
- 2-3 lbs raw or cooked bones chicken, beef, turkey, or lamb
- 1 tablespoon apple cider vinegar optional, but it helps extract nutrients from the bones
- Water to fill the slow cooker
- Optional: a few carrots or celery stalks chopped
Instructions
- Add bones to a slow cooker. Include optional veggies if using.
- Add apple cider vinegar and enough water to cover everything.
- Cook on low for 24–36 hours.
- Let cool slightly, then remove bones and strain the broth through a fine mesh sieve.
- Let broth cool fully and refrigerate. Skim any solid fat from the top once chilled.
- Store in the fridge for up to 5 days, or freeze in ice cube trays for easy portions.
Notes
- Use bones from healthy sources (like leftover roasted chicken or raw beef marrow bones). Avoid processed or salty bones.
- Do not add onions, garlic, or salty seasonings.
- Store broth in fridge for up to 4 days or freeze in silicone molds or ice cube trays for easy portioning.
- Let broth cool before serving to your dog.
- Serve alone, over kibble, or mixed with homemade meals for added nutrition and hydration.
- Bonus: You can reuse the bones for a second batch (reduced nutrients) or blend any leftover softened veggies into your dog’s stew if they’re safe to eat.